Julia Child
Download
48 years after its publishing date, Julia Child’s “Mastering the Art of French Cooking” has finally made its way to the top of the bestseller list. Can a more health-conscious America embrace the cook’s ways, especially in an age of cooking more often as an extreme sport than a daily routine?
Guests:
Russ Parsons, Food columnist and author, Los Angeles Times
- Patt Morrison for August 24, 2009
- Another Two Trillion in the Hole!
- Holder v. Bush?
- Progress Possible without a Team Leader?
- Julia Child
- Bagging Tagging – Going Too Far?
- To Spank or Not to Spank?
Also on this episode
Events
Comedy Congress Live
Wednesday, February 29, 2012
7:30 p.m.
- 9 p.m.
The comedic material emanating from Washington D.C., and state capitols across the country, is enough to make any sitcom writer jealous, even if most of that comedy is unintentional. Our motto on Comedy Congress is that just when politics makes you want to cry, it’s usually best to laugh.
... » More info
