The Splendid Table

Hosted by Lynne Rosetto Kasper, The Splendid Table celebrates food and its ability to touch the lives and feed the souls of everyone. The one-hour culinary, culture, and lifestyle program provides interviews, views on food policy as well as recipes and kitchen tips.

Recent Episodes

548: Duck, Duck, Goose

Nathan Myhrvold on modernist cuisine, Hank Shaw on goose, Alice Medrich on chocolate, Joshua Wesson on wine, the Sterns.

548: Duck, Duck, Goose

Nathan Myhrvold on modernist cuisine, Hank Shaw on goose, Alice Medrich on chocolate, Joshua Wesson on wine, the Sterns.

572: Lowcountry Cooking

Sean Brock on lost ingredients, Russ Parsons on olive oil, easy holiday dishes, David Ligare on painting.

572: Lowcountry Cooking

Sean Brock on lost ingredients, Russ Parsons on olive oil, easy holiday dishes, David Ligare on painting.

547: Soul Food

Yotam Ottolenghi and Sami Tamimi, Sally Schneider on gifts, Adrian Miller, Kate Hubbard, Marina Marchese.

547: Soul Food

Yotam Ottolenghi and Sami Tamimi, Sally Schneider on gifts, Adrian Miller, Kate Hubbard, Marina Marchese.