The Splendid Table

Hosted by Lynne Rosetto Kasper, The Splendid Table celebrates food and its ability to touch the lives and feed the souls of everyone. The one-hour culinary, culture, and lifestyle program provides interviews, views on food policy as well as recipes and kitchen tips.

Recent Episodes

595: Ruled by Fire

Francis Mallmann on fire, Susan Volland on mock stocks, Eric Werner on Hartwood, Kian Lam Kho on Chinese cooking.

Turkey Confidential 2015

Lynne Rossetto Kasper takes live Thanksgiving calls, with guests Jacques Pépin, Dave Isay, Nigella Lawson and Andrew Zimmern.

594: Dressing vs. Stuffing

Donna Hay on side dishes, Vikas Khanna's vegetarian menu, Adam Rapoport on being a guest, The Herbivorous Butcher.

593: A Turn for the Bitter

Mark Bitterman on bitters, Alana Chernila on home cooking, Alan Muskat on foraging, the Sterns.

592: Angel Food

Lidia Bastianich's papal menu, Ruth Reichl on cooking, Emeril Lagasse's essentials, the Sterns.

591: Cryo-Blanching

J. Kenji López-Alt's techniques, Mary Karr on memory, Sammy Hagar on cooking, James Nienhuis on art.