The Splendid Table

Hosted by Lynne Rosetto Kasper, The Splendid Table celebrates food and its ability to touch the lives and feed the souls of everyone. The one-hour culinary, culture, and lifestyle program provides interviews, views on food policy as well as recipes and kitchen tips.

Recent Episodes

569: Fake Vegetables

Jim Gaffigan on eating, David Rosengarten on seafood, Andrea Slonecker on pretzels, healthier food culture, Thai Park.

568: A Father's Advice

Cal Peternell on cooking, Dana Cowin on women, Margarita Arronte on Mexico, a stock taste test.

567: Tasting the Dirt

Mario Batali on farmers, Amy Traverso on cider, Rachael Mamane on stock, Jennifer McGruther on ginger bug.

566: The Whole Farm

Dan Barber on farming, Faith Durand on slow cookers, Von Diaz on Cocina Criolla, the Sterns, Stump the Cook.

565: Home Bar

The Solmonsons on home bars, Kate Krader on big flavors, Andrea Nguyen on banh mi, Ryan Farr on sausage, Nikiko Masumoto on farming.

488: Homemade Ice Cream

Jeni Britton Bauer on ice cream, Andrea Nguyen on salad, Katy McLaughlin on fashion, Susan Glasser on politics.